【痛風鍋】北の海鮮 完全個室居酒屋 羽根川 八重洲日本橋店

2-hour all-you-can-drink | Enjoy local chicken Nanban and fried tofu! 7-course meal including seasonal vegetables and savory salted fried noodles: 'Kawaoto Course' ¥4,500

4500 yen(税込)

Not available on Fridays and days before holidays

3-hour all-you-can-drink | Enjoy Tokachi pork karaage and Wakkanai sashimi! 8 dishes including local chicken with raw seaweed sauce 'Shiraha Course' 5,000 yen

5000 Yen(税込)

Wednesday, Thursday, Friday, and days before holidays are 2 hours

3-hour all-you-can-drink | Enjoy Wakkanai sashimi and Tokachi beef stir-fry! 9 dishes including grilled chicken skirt steak udon, 'Suika Course' 5,500 yen

5500 yen(税込)

Wednesday, Thursday, Friday, and days before holidays are 2 hours

3-hour all-you-can-drink | Fresh bluefin tuna medium fatty cut and beef tendon stew! 10 dishes in total: "Keigetsu Course" 6,000 yen (featuring natural horse sashimi and simmered flounder)

6000 yen(税込)

Wednesday, Thursday, Friday, and days before holidays are 2 hours

3-hour all-you-can-drink | 12-course "Hosho Course" featuring Wakkanai bluefin tuna medium fatty cut, Tokachi beef stew, seafood chirashi sushi, and horse sashimi for 7,000 yen.

7000 yen(税込)

Wednesday, Thursday, Friday, and days before holidays are 2 hours

[Reservations accepted on the day] Over 70 types of draft beer included! 2 hours of all-you-can-drink for 1,500 yen *1,800 yen on Fridays and days before holidays

1,500 yen(税込)

Appetizer + 2 dishes per person / 1800 yen on Fridays and days before holidays